Artisan Seafood Paella / Extra Virgin Olive Oil imported from Spain
Farmers Market
Summer 2024 Schedule
Saturday Market
-
Squamish: June 8, August 3, Sept 7, Oct 5 & 19, Nov 2, 16 & 30
-
Cloverdale: June 22, July 27, August 24, September 21
-
UBC: June 1, July 13, Aug 10, Sept 14, Oct 26, Nov 9 & 23
-
Haney: June 29, July 20, August 31, Sept 28, October 19
-
Cranberry Festival in Langley: October 12
Sunday Market
-
Ladner: June 9 & 23, July 14 & 28, August 11 & 25, September 8
-
White Rock: June 2 & 30, July 21, August 4, Sept 1 & 22, October 6 & 13
-
Coquitlam: June 16, July 7, August 18, Sept 15 & 29, October 20 & 27
Weekday Market (Thursday)
-
New Westminster: June 6 & 20, July 11, Aug 8, Sept 5 & 19, Oct 3, 17 & 31, Nov 7
-
Port Coquitlam: June 13 & 27, July 4, 18 & 25 Aug 15, Sept 12 & 26
Spanish Artisan Paella
Our paella is prepared by Spanish Chef Sebastian Gomez, following his mother's recipe. To preserve all its freshness, the
pre-cooked paella is immediately
vacuum-packed and frozen. Available in single-serving pack.
In addition to the Seafood Paella, we are now offering a Mixta Paella with chicken, chorizo and shrimps.
Extra Virgin Olive Oil
The intense, delicate and sligthly bitter taste of our Extra Virgin Olive Oil imported from Spain will transport you to the Mediterranean ...
Choose between Traditional or Organic.